日本酒
Explore a focused selection of sake sourced from distinct regions across Japan. Our list ranges from crisp and approachable to bold, complex premium grades.
Smooth and Fragrant: With Yamadanishiki for koi and Dewa Sansan for kakemai, it has a gentle robust flavor.
Pairs with: Shrimp Tempura, Amiyaki Salmon, Roasted Striped Bass
Light: Taste is well balanced, rice sweetness and umami with acidity unfolding in the mouth.
Pairs with: Karaage, Hamachi Kama, Shishito Pepper
Light and smooth: Light and rounded aromas, sweet and smooth fragrances. Easily enjoyable sake.
Pairs with: White Fish Tempura, Agedashi Tofu, Salmon Carpaccio
This is a rich full bodied sake with rich Junmai rice flavor.
Pairs with: Wagyu Tataki Ponzu, Pork Gyoza, Teriyaki Chicken
Well-balanced: Smooth sake, well balanced taste excellent underground water, pairing with variety of foods.
Pairs with: Chicken Katsu, House Salad, California Roll
Dry and Fragrant: Dry sake, full of taste. Powerful flavor of rice, sharpness of SMV +10. Strong base of rice flavor.
Pairs with: Spicy Tuna Roll, Crispy Rice, Shishito Pepper
Extra Dry: Rich flavor, clean and crisp. This super dry sake is brewed with traditional Kimono method.
Pairs with: Sake Wasa, Sunomono, Mix Sashimi Plate
Dry and smooth: This very dry Junmai Ginjo's taste is very fresh and juicy with a dry and refreshing finish.
Pairs with: Salmon Carpaccio, Rainbow Roll, House Salad
Fragrant and smooth: Aroma of tropical fruits and flavor of citric fruits. Smooth, refreshing and crisp.
Pairs with: Hamachi Jalapeno Roll, Salmon Carpaccio, Edamame
Fragrant and smooth: Mild and fruity sake with smooth taste.
Pairs with: Cream Cheese Wonton Stick, Vegetable Roll, Scallop Nigiri
Dry and Fragrant: Blossoming bouquet of floral fragrances and tartness of apples.
Pairs with: Uni (Sea Urchin), White Fish Tempura, Toro Wasa
Smooth & Elegant Fragrant: A rich, structures and full-flavored sake with elegant notes of rice and exotic fruits.
Pairs with: Toro Wasa, Mix Sashimi Plate, Uni Sashimi
Medium Dry & Fragrant: There's a cool Aroma of rice blossoms in unison with a sensation that is mellow but yet a delicate experience.
Pairs with: Agedashi Tofu, Salmon Nigiri, Ikura Nigiri
Light & Dry: Sake that is less likely to cause a hangover.
Pairs with: Edamame, Cucumber Roll, Tuna Roll
Medium Dry and Fragrant: Aroma that follows by scent of flowers that folds over like the sweetness of honey and citrus.
Pairs with: Cream Cheese Misozuke, Tanuki Roll, Vegetable Tempura
Smooth: Refreshing aroma of young greens. Very deep taste with a well balanced sweetness and acidity.
Pairs with: Roasted Striped Bass, Softshell Crab Roll, Unagi Nigiri
Rich and Slightly Sweet: The rich, creamy flavor comes from the rich grain. The delicate sweetness and softness are from water use for brewing this sake.
Pairs with: Wagyu Tataki Ponzu, Baked Salmon Roll, Shrimp Tempura Roll
Medium Dry & Elegant: Powerful and dignified showing Jozen's integrity and sincerity. Indigo offers balanced grain sweetness and a velvet like texture with a light breeze of umami. Quiet fruity elements nestled in different layers create a complex landscape of flavor.
Pairs with: Sake Wasa, Hamachi Kama, Mix Sashimi Plate
Full body: The essential of the famous sake rice omachi, has been condensed to create the perfect full body yet lightness from the first sip to the finishing aftertaste for all drinkers to enjoy.
Pairs with: Crispy Rice, Spicy Tuna Roll, Chicken Katsu
Smooth: Sparkling Junmai Nigori-zake brewed using rice and rice malt only. It has clear sweet taste that goes down very easy and delicious,
Pairs with: Spicy Garlic Edamame, Vegetable Tempura, Truffle French Fries
Dry and Smooth: Light and creamy with Hints of Minerals and Marshmallows.
Pairs with: Cream Cheese Wonton Stick, California Roll, Salmon Skin Roll
Medium Dry and Fragrant: Aroma of pear and cantaloupe, body of apple and honey nut with tangy nectarine and acidity like kiwi.
Pairs with: Maguro Jalapeno Roll, Japanese Bang Bang Corn, Rainbow Roll
Medium Sweet: Mildly sweet scent with notes of vanilla followed by flavors of coconut, currant, cream and spice with a velvety, lingering finish. Layered and bold, round and robust flavors.
Pairs with: Spicy Scallop Roll, Japanese Bang Bang Corn, Unagi Nigiri
Fragrant and Smooth: Floral aroma of white bouquet, green apple, and grapefruit. Followed by mineral nuance. Crisp and clean finish, best served chilled.
Pairs with: Sunomono, Vegetable Ginger Soup, Vegetable Roll
Dry & Smooth: A real gem, relatively mild and light. Full of floral and rice aroma with a quick sharp finish.
Pairs with: Shishito Pepper, Agedashi Tofu, Avocado Roll
Light & Semi-Dry: Smaller particles create a clean, off dry finishing. Long lasting textures that cleanse the palate, you could enjoy for a long time.
Pairs with: Toro Wasa, Salmon Carpaccio, Spicy Tuna Roll
Sweet & Spicy: The Sake-based sweet plum liqueur, infused with red chili pepper. The bold spicy flavor spreads the your mouth.
Pairs with: Karaage, Pork Gyoza, Spicy Garlic Edamame
Sweet and Elegant: To express the taste in one phrase, it is "sweet and Elegant. Ginkoubai offers a lighter harmony of flavor between sweet and sour.
Pairs with: Cream Cheese Misozuke, Cream Cheese Wonton Stick, Vegetable Tempura